Born out of a desire to serve a community, the Bretzel is a local Dublin bakery with a long history of baking good bread. Open to new ideas while keeping its spirit and traditions intact, the passion of the Bretzel bakers is to make wholesome breads which retain their nutritious qualities. Long fermentation and good ingredients give great flavour, aroma and digestibility.
Blas na hÉireann, The Irish Food Awards is the biggest competition for quality Irish produce on the island of Ireland. Over 2500 products were entered into the 2020 competition to win Gold, Silver and Bronze Awards in a broad range of food and drink categories as well as key awards such as Supreme Champion and Best Artisan Producer.